Inhalte mit dem Schlagwort " Gender"

Articles

Leidy: Coffee producer who creates opportunities for women and young people

A Story from Colombia

For young women coffee producers like Leidy, collaboration between cooperatives and development projects opens new opportunities along the entire value chain. Through her involvement in the “Notas de juventud” coffee line, she gains not only technical expertise but also greater economic independence and visibility.

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From pond to plate – how aquaculture leverages women empowerment in Myanmar

A Story from Myanmar

In rural Myanmar, aquaculture is a key source of food and income for many households, yet remains highly vulnerable to instability and rising production costs. For women like Daw Ni Ni Than, fish farming is increasingly becoming a pathway from economic dependency towards greater stability and self-determination.

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Women as guardians of our ocean

A Story from South Africa

In coastal communities, women are closely connected to the ocean as processors, traders, and holders of local ecological knowledge. Yet their contributions to fisheries and marine governance often remain invisible, despite being essential for the sustainable use and protection of marine resources.

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Sowing Seeds of Leadership: Ahalya Sahu’s Journey in Natural Farming

A Story from India

Ahalya Sahu, a farmer from Pondi village in Madhya Pradesh, India, exemplifies the strength and leadership of women in agrifood systems. Though her education ended after eighth grade due to early marriage, she turned experience into expertise, building a successful livelihood through natural farming and becoming a respected community leader.

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Kristina Rampang: A Mother, A Farmer, A Community leader

A Story from Indonesia

In the remote village of Bobo in Central Sulawesi, Kristina Rampang has grown from a smallholder farmer into a respected cocoa producer and community leader. Through training, collective farming practices, and improved agricultural techniques, she is strengthening not only her own farm but also the role of women in local agriculture.

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Cultivating Resilience in Times of Climate Change: Madam Racheal’s Journey in Soy Farming

A Story from Zambia

In Mumbwa District, Madam Racheal Chiyabi has transformed her farm through climate-adapted soy production and agroforestry systems. At the same time, her cooperative’s equal decision-making structures and market access strengthen the economic position of smallholder women farmers.

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Farming Hopes: Haribati's Journey of Empowerment and Resilience

A Story from India

In rural Madhya Pradesh, Haribati Maravi’s work in self-help groups is reshaping everyday power relations in agriculture and the household. Through training in climate-resilient farming, gender-specific questions, and collective organisation, women farmers are increasingly recognised as decision-makers.

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From "Just a Young Girl" to a Leader

A Story from Uganda

As a young leader in northern Uganda, Sarah Awor had to overcome stereotypes, limited resources, and family resistance. Today, she represents a new generation of women farmers who see agriculture as a space for entrepreneurial and collective transformation.

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Her land, her rights: Justice through technology

A Story from Kenya

In Kenya’s Kakamega County, land conflicts are deeply embedded in the lived everyday realities of many women. New digital approaches are helping to address existing inequalities and to strengthen women’s land rights in practice.

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The International Year of the Woman Farmer: Women as Drivers of Change

A Contribution by GIZ

Women produce a significant share of the world’s food and play a decisive role in transforming agrifood systems. The International Year of the Woman Farmer 2026 highlights their contributions as innovators, entrepreneurs, and drivers of climate-resilient and sustainable development.

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Women Farmers. Caring for People and Planet

A Contribution by GIZ, FAO WFF Youth Initiative and UN Women

This portrait series tells the stories of 11 women working across food systems – as farmers, leaders, cooperative members, aquaculture workers, and environmental stewards – highlighting their contributions to sustaining land, water, biodiversity, and communities.

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